How to Make Yummy Burger Patty

Burger Patty. For many Americans, summer means afternoons spent tending burgers on the grill. Mark Bucher, founder of BGR The Burger Joint, and Tim Carman. How to Make a Burger Patty.

Burger Patty Even though the process is straightforward and consistent throughout most recipes. Yes, Add Butter to Your Beef for Better Burgers. A patty is a flattened, usually round, serving of ground meat and/or legumes, grains, vegetables, or meat alternatives. You can cook Burger Patty using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Burger Patty

  1. You need 500 gram of daging sapi.
  2. It's 1 buah of bawang bombay.
  3. You need 1 butir of telur.
  4. Prepare 4 sdm of tepung panir/breadcrumbs.
  5. Prepare 1 sdm of saus tomat.
  6. It's 1 sdm of kecap inggris (worchestershire sauce).
  7. It's of Secukupnya: garam, merica bubuk, pala bubuk.
  8. Prepare Secukupnya of minyak goreng/margarine.

Patties are found in multiple cuisines throughout the world. The ingredients are compacted and shaped, usually cooked, and served in various ways. Find burger patty stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Burger Patty step by step

  1. Giling/haluskan daging sapi..
  2. Campur daging, telur, tepung panir, bawang bombay, garam, merica, pala, saus tomat, dan kecap inggris sampai rata..
  3. Bentuk patty bulat pipih..
  4. Setelah adonan daging dibentuk, goreng di wajan anti lengket dengan minyak sedikit/ margarine..
  5. Pastikan bagian bawah sudah kokoh lalu balik. Setelah daging berubah warna, angkat dan sajikan. Menggorengnya tidak perlu lama-lama agar daging tetap empuk, juicy, dan tidak kering..
  6. Tata berlapis-lapis dari daging, keju lembaran, tomat, bawang bombay, dan saus sesuai selera. Enjoy!.

These Beef patties can be prepared in advance for Homemade cheese burger. Just store it in a container and place a plastic burger in between each patty and keep it frozen. Form a slight depression in the center of each patty to prevent the burgers from puffing up on the grill. Chicken Burger with juicy chicken patties like my Ukrainian grandma used to make. Grill into a burger or pan fry as small patties and serve naked with quinoa and salad.

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