Easiest Way to Cook Appetizing Japanese Tuna Mayo Toast Pizza
Japanese Tuna Mayo Toast Pizza.
You can cook Japanese Tuna Mayo Toast Pizza using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Japanese Tuna Mayo Toast Pizza
- Prepare 1 tbsp of kewpie mayo.
- Prepare 1 can of tuna in oil.
- It's 3 slices of your choice of bread.
- You need 3/4 cups of corn kernels.
- You need 1 cup of shredded mozzarella cheese.
- You need 1 tsp of Trader Joe's Nori Komi Furikake Japanese Multi-Purpose Seasoning.
Japanese Tuna Mayo Toast Pizza step by step
- Pre-heat oven to 400°F..
- Place bread slices on a baking pan..
- Evenly spread mayo on each slice..
- Drain oil from canned tuna and place tuna on each slice..
- Sprinkle corn kernels on each slice..
- Put shredded mozzarella cheese on each slice..
- Sprinkle Trader Joe's Nori Komi Furikake Japanese Multi-Purpose Seasoning on each slice..
- Put the baking pan in oven at 400°F to cook for10 minutes, or till the cheese on top melt..
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