Easiest Way to Make Delicious Homemade Patty Cheese Beef Burger

Homemade Patty Cheese Beef Burger. A jumbo size beef cheesy burger amazed you with its incredible taste. After trying this recipe you will forget to eat burger from outside. For Assembling: Lettuce Tomatoes Onion Cheese slice Burger Butter.

This easy recipe never disappoints and will leave your guests wanting more! I like to spread a little mayo and Dijon mustard on each bun, then stack lettuce, onions, tomatoes, pickles, patty, sautéed mushroom, and havarti cheese. These stacked beef burgers are a BBQ favourite & are really easy-to-make. You can cook Homemade Patty Cheese Beef Burger using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Homemade Patty Cheese Beef Burger

1. Prepare 300 gr of Daging Sapi Giling.
2. Prepare 2 buah of Bawang Bombay (1 untuk campuran beef patty, 1 lagi untuk bikin caramelized onion).
3. Prepare 3 siung of Bawang Putih.
4. It's 2 siung of Bawang Merah.
5. It's 1 butir of Telur Ayam.
6. Prepare Secukupnya of Mozzarella Cheese (Saya pakai Kraft Quick Melt).
7. It's Secukupnya of Olive oil/Minyak (untuk grill patty).
8. Prepare 4 pasang of Buns Burger (beli di supermarket).
9. You need of Mentega (untuk panggang roti).
10. Prepare of Bumbu-Bumbu Beef Patty.
11. Prepare of Lada Putih.
12. Prepare of Garam.
13. Prepare of Penyedap Kaldu Sapi.
14. You need of Oregano.
15. It's of Campuran Olesan Buns Burger.
16. Prepare of Mayonaise.
17. It's of Saus Sambal.
18. You need of Saus Keju (Saya pakai Olesan Sandwich Keju Kewpie, selera).

The Best Homemade Hamburger Patties - A Thousand Crumbs. These homemade hamburger patties are seasoned simply with onion, parsley, and liquid Learn how to make juicy homemade beef burger patties. This easy recipe never disappoints and will leave your guests wanting more! These Beef patties can be prepared in advance for Homemade cheese burger.

Homemade Patty Cheese Beef Burger instructions

1. (Beef Patty) Campurkan daging sapi giling dgn bawang putih dan bawang merah yang sudah dicincang halus, 1 bawang bombay yang sudah dipotong kecil-kecil, telur ayam, dan bumbu-bumbu patty. (Kalau saya garamnya engga dicampur, tapi di tabur nanti saat di grill, agar patty lebih juicy. Tapi bisa juga dicampur, selera).
2. (Beef Patty) Setelah dicampur rata, bentuk campuran daging tersebut menjadi bulat pipih seperti ini (ketebalan tergantung selera, tapi saya sukanya tebel soalnya juicy). Kalau dimasaknya nanti, bisa dimasukin ke freezer dulu..
3. (Caramalized Onion) Potong panjang 1 bawang bombay satu lagi, kemudian panaskan wajan dan tuang olive oil/minyak untuk menumis bawang bombay tsb. Tunggu hingga bawang layu dan kecoklatan. Angkat dan simpan. (Dipakai nanti ditaruh di roti buns dan beef patty)..
4. (Beef patty) grill beef patty dengan api kecil, taburi garam diatas kedua sisi (kalau sebelumnya blm diberi garam). Apabila kedua sisi patty sudah berubah warna, taburkan parutan mozzarella cheese disatu sisi tunggu hingga keju meleleh..
5. (Buns) oles buns bagian putihnya dengan mentega, lalu dipangangg kedua sisinya sampai agak garing. Lalu oles buns dengan campuran olesan buns di kedua sisi..
6. Setelah itu taruh caramalized onion dan beef patty ke dalam burger. Sajikan dan nikmati selagi masih panas! 😋.

Just store it in a container and place a plastic burger in between each patty and keep it frozen. It's ready for frying on a busy weekday. And if you're wondering why and how to make a patty that doesn't fall apart or that. Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more.

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