How to Make Delicious Homemade Burger

Homemade Burger. The Tastiest Burger I've Ever Eaten. Our homemade burger recipe is a real winner! Find this homemade burger recipe & loads more BBQ recipes at Tesco Real Food.

Stick with a classic hamburger or get creative with stuffed burgers and patties paired with various types of cheese and homemade sauces. Homemade Burger Recipes: English Themed Burgers This homemade burger recipe incorporates classic English ingredients, including pork, apples and Stilton cheese. This Homemade Burger Recipe is it. You can have Homemade Burger using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Homemade Burger

1. Prepare 500 gr of terigu cakra.
2. Prepare 100 gr of gula pasir.
3. You need 1 of sct santan bubuk.
4. You need 1/2 of sct fermipan.
5. It's 1 butir of telur.
6. It's 225 ml of atau secukupnya air.
7. You need 75 gr of margarin.
8. You need 1 sdt of garam.
9. Prepare of Bahan pelengkap :.
10. You need of Timun.
11. It's of Patty chicken crispy.
12. Prepare of Saos sambal.
13. You need of Mayonaise.

It's all about the cooking method, the bun, and of course, the yummy fixings! We're pretty lucky to have so many awesome restaurants out here in Dallas. What if you could make homemade burgers that could rival the fanciest of restaurants and evoke jealousy from a Top Chef? Well, maybe that's going a little too far.

Homemade Burger instructions

1. Roti : campur terigu, santan, gula dan ragi aduk rata. Tambahkan telur dan air sedikit demi sedikit sambil diuleni sampai rata. Sampai adonan cukup lembab..
2. Lalu masukkan margarin dan garam uleni sampai tercampur rata jika adonan masih terasa lengket gpp uleni saja selama 10menit..
3. Setelah 10 menit jika adonan masih lengket lumurin tangan dgn terigu lalu bentuk bulat adonan, olesi permukaan bowl dgn minyak sekitar 2 sdm lalu tutup bowl dgn cling wrap diamkan selama 1 jam atau sampai mengembang 2x lipat..
4. Setelah mengembang kempeskan adonan lalu bagi timbang @60 gr, bulatkan adonan diamkan selama 10 menitan sambil kita menyiapkan loyang. Setelah 10 menit kempeskan adonan lalu bulatkan kembali permukaan harus mulus ya roundingnya agak sedikit ditekan supaya hasilnya mulus. Tata diloyang tutup dgn serbet kering lalu diamkan lagi 1 jam atau sampai mengembang 2x lipat..
5. Panaskan oven api besar, taruh rak roti dirak paling atas panggang selam 10-15menitan sesuaikan dgn kondisi oven masing². Panggang sampai permukaan roti kecoklatan..
6. Penyajian : belah dua roti yg sudah diinginkan lalu beri olesan margarin dikedua sisi, lalu panggang diteflon sampai sedikit kecoklatan. Angkat..
7. Tata bahan pelengkap, sajikan..

Are you in the mood for burgers? The chilly weather approaching makes us want to dive into burgers now more than ever. Homemade hamburger buns can elevate any sandwich when made just right. These burgers have made me a star among my children's friends. My daughter's friend Allie nicknamed them "Segal Burgers" How To Make Steakhouse Burgers.

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