Recipe: Appetizing Burger Bun Homemade

Burger Bun Homemade. Fresh, flavorful hamburger buns are surprisingly easy to make yourself. I hope you enjoy this easy Homemade Burger Bun Recipe! Homemade hamburger buns can elevate any sandwich when made just right.

They elevate any burger to a whole other level. The buns are light brioche in base which. These homemade burger buns are soft and slightly chewy with just a touch of sweetness. You can have Burger Bun Homemade using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Burger Bun Homemade

1. Prepare 450 Gr of Tepung Rendah Kalori.
2. You need 12 Gr of Ragi.
3. You need 25 Gr of Gula Pasir.
4. You need 40 Gr of Margarin.
5. Prepare 5 Gr of Garam.
6. You need 1 Btr of Telor.
7. You need 240 Ml of Air.

Hamburger buns are also remarkably simple to make at home. There's no mystery or magic to them. These lovely homemade hamburger buns will definitely become the talk of your next barbecue! Fresh, fluffy with a wonderful golden brown semi-soft crust.

Burger Bun Homemade instructions

1. Campurkan semua Bahan, Mixer selama 20 mins.
2. Diamkan selama 45 mins.
3. Bagi masing-masing 65 Gr.
4. Diamkan lagi selama 15 mins.
5. Panggang dengan api besar selama 15 mins.
6. Olesan : telor kuning & susu cair.
7. Siap dihidangkan.

This is our very best homemade hamburger. Homemade Hamburger Buns are easy to make and will take your burgers over the top! Feel like you are eating at a gourmet burger bar with homemade buns, and they are freeze-able too! See more ideas about Burger buns, Homemade burger buns, Homemade burgers. These homemade burger buns are soft and flavorful, and can be used for hamburgers, sliders, sandwiches, etc.

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