Easiest Way to Cook Tasty Patty fish crispy burger

Patty fish crispy burger. Learn how to make a delicious crispy fish burger with breaded hake medallions, tomato, lettuce, cheese and mayonnaise. This homemade fish sandwich is easy. They are easy to make and so tasty.

Come on McDonald's & Burger King, bring this to America!… I spent hours devouring the internet to try to find the perfect shrimp burger and finally made this concoction. The husband ate two of these for one meal! Crispy fish burger with easy garlic lemon mayo and a pile of crispy and totally addictive shoestring fries. You can cook Patty fish crispy burger using 21 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Patty fish crispy burger

1. It's 1/2 kg of ikan filet(saya gunakan nila,gurame).
2. It's 2 sdm of tepung panir kasar.
3. Prepare 3 sdm of sagu tani.
4. It's 1 butir of telur kocok(gunakan 1/2 bagian saja).
5. Prepare 1/4 bagian of batang wortel(cincang dadu).
6. You need 1/4 bagian of bawang bombay(cacah halus).
7. You need of bumbu giling.
8. You need 2 siung of bawang putih.
9. You need secukupnya of garam.
10. Prepare of bahan celupan.
11. You need 1 butir of telur(kocok lepas).
12. It's 100 gram of tepung panir kasar.
13. It's of bahan pelengkap.
14. It's 1 tangkai of daun selada.
15. It's 1 butir of tomat merah.
16. Prepare 1 butir of bawang bombay.
17. You need of ikan(saya panggang dengan teflon).
18. Prepare of timun.
19. You need of keju parut.
20. It's of mayonise.
21. You need of saus tomat.

This Fish Sandwich is a great way to get the kids (and husband) to eat more fish! I'll show you how, plus some tips to make sure they're perfectly crispy! Any leftover cooked fish will work nicely here, but grilled or roasted snapper or sea bass is especially delicious. Choose from a wide range of similar scenes.

Patty fish crispy burger instructions

1. Campur semua bahan,lalu aduk rata hingga bisa di bentuk.
2. Bentuk adonan menjadi bulat(saya buat dengan diameter 5cm-8cm),lalu masukkan dalam kocokan telur.
3. Setelah terbaluri telur masukkan dalam tepung panir kasar,sambil ditekan,lalu masukkan kedalam kulkas(kurang lebih 15menit).
4. Keluarkan dari kulkas lalu goreng hingga mengapung dan kecokelatan.
5. Belahan adonan menjadi 2,laku isi dengan bahan-bahan pelengkap(susun sesuai selera,lalu hidangkan.

I've been making faux oven-fried things most of my adult life, and for most of that time was disappointed by how the I make my homemade Filet-O-Fish burger using brioche buns because they are the closest to the super soft, super sweet buns used by McDonald's. A wide variety of fish burger patties options are available to you, such as local service location, applicable industries, and automatic grade. Patty Burger Bakar & Meatball XL. KOS satu burger terus jimat SEPARUH! Mahu patty ayam crsipy jalanan penuh tanpa potongan?

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